Showing posts with label information. Show all posts
Showing posts with label information. Show all posts

Sunday, January 15, 2012

WELCOME!

Hello my fellow cooks!

I've finally decided to put my idea into fruition. Here's the scoop: we all have the same cookbooks, yet I find myself using the same recipes over and over again. Plus, whenever I try a recipe I always add quick notes in my cookbooks that either tweak it or to remind me of pertinent info relating to cooking or preparing the recipe. So, I would like to share my tidbits with you and hope in turn, you will share your tips with me (and my blog followers).

Here's how it will work:

Each post will be labeled the name of the cookbook as well as a specific section (i.e. appetizers). Then I will list the recipes I have tried and include pg # as well as any tips or advice I may have about that recipe. Advice can include: how to speed it up, ingredient substitutions, whether it heats up well or not etc...


Hopefully, as people read the blog they will add their information and we can compile a great list that can help all cooks- both beginners and experts; those who are adventurous or those who are more conservative etc. Note: the information for each recipe will be a compilation of everyone's comments (If you would like me to put your name next to your tips etc., please let me know by emailing me at koshercookbookcliffnotes@gmail.com). THANKS!

Steps:
1. select appropriate post (note which section of the cookbook-i.e. salads)
2. in the comment section, please follow the same format of the original post. Add any advice or tips you may have about a recipe that is already mentioned as well as adding tips about different recipes.
3.Periodically, I will add the comments to the post so that the blog will continue to be user-friendly.



Here's to many more cooking adventures with more ease, fewer mishaps and spectacular results.